It’s time to make nachos! If you love ‘em hot and spicy with the works or on the mild side dripping with cheese, Nachos Maker’s variety has you covered!
First, choose the chips. There are different sizes and shapes and different flavors. Choose heart shaped white corn chips or scoop shaped yellow corn, just to name a few!
Next, pile on the meat and beans! Choose from ground beef, ground turkey, pulled pork, chicken, chili, or shrimp. Black beans? Pinto? Refried? You decide, or maybe you want a little of each!
Now sprinkle on the toppings like mushrooms, jalepenos, or peppers, just to name a few!
Of course we wouldn’t forget the most important layer of your nachos… CHEESE! Sprinkle… Pour… Ok, LOAD on the cheese! Why hold back?
After your chips are perfectly garnished, place them in the oven to melt and warm to perfection!
Don’t eat them yet! You still need to add the guacamole, salsa, sour cream, salsa, tomatoes, and olives!
Now, they are ready to eat! Before you tap the screen to eat, you may want to share with friends on Facebook or email the ultimate, mouth-watering nacho platter to a fellow nacho-lover fan!
它的时间,使玉米片!如果你爱他们,辛辣与工程或相对较弱奶酪淋漓,玉米片制造商的各种有你覆盖!
首先,选择的芯片。有不同的尺寸和外形和不同的风味,选择心脏形的白色玉米片或铲形的黄玉米,只是仅举几例!
接下来,桩上肉类和豆类!您可以选择牛肉,地面火鸡,拉猪肉,鸡肉,辣椒,或虾。黑豆?平托?豆泥?你决定,或者你想一点点的每!
现在,洒在如雨后春笋般,jalepenos或辣椒浇头,只是仅举几例!
当然,我们不会忘记你的玉米片... CHEESE最重要的一层!撒......倒......好吧,LOAD的奶酪!为什么要留一手?
之后你的筹码完美点缀,将它们放置在烤箱融化和温暖的完美!
不要吃他们呢!您仍然需要添加鳄梨,莎莎,酸奶油,莎莎,西红柿和橄榄!
现在,他们正准备吃!在你点击屏幕吃饭,你可能想在Facebook上的朋友分享,或通过电子邮件发送了极致,令人垂涎的纳乔拼盘老乡纳乔爱好者的球迷!
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